El plan "Tener-Más"

Benefits of growing your own vegetables

The "Have-More" Plan, written by Ed and Carolyn Robinson, is a classic that has inspired generations of gardeners. Originally published after World War II, this book offers a practical approach to achieving food self-sufficiency on small plots of land. You will learn how to plan your garden, raise farm animals, and make the most of every square foot of your property. The authors share decades of experience in clear and direct language, ideal for both beginners and those with some experience.

In its pages, you will find tips on crop rotation, soil preparation, and harvest preservation methods. The book not only teaches how to grow vegetables but also covers raising chickens, goats, and other animals, making it a comprehensive guide to rural living. Readers highlight its historical value and the relevance of its teachings: many techniques are still applicable today, especially for those seeking a lifestyle more connected to the land.

Book Contents

The book is organized into sections that cover all aspects of self-sufficient living. It begins with land planning, including how to distribute a family garden, a small fruit orchard, and spaces for animals. Then it delves into vegetable cultivation, with planting calendars adapted to temperate climates. It also includes chapters on raising poultry, dairy goats, and pigs, as well as basic beekeeping.

The work is not limited to production: it dedicates space to food preservation, such as canning, drying, and fermentation. In addition, it offers ideas for building chicken coops, sheds, and other elements with affordable materials. The numerous drawings and diagrams facilitate the understanding of concepts such as raised bed design or fence installation. Although the book was written in a previous era, the basic principles of sustainability and efficiency are still entirely relevant.

Who this book is for

This book is intended for anyone who wants to take their first steps towards self-sufficiency, whether on a rural plot or in a suburban garden. It is especially useful for those with a modest-sized plot of land, as it teaches how to maximize yield in small spaces. It is also an excellent read for horticulture history enthusiasts, as it reflects the popular knowledge of the mid-20th century.

Readers looking for a detailed and no-frills guide will find this book a valuable resource. Reviews highlight that, despite the years that have passed, the information remains practical and easy to apply. Whether you dream of having an organic garden or want to raise chickens for fresh eggs, this plan will provide you with a solid foundation.

What vegetables will you learn to grow?

The "Have-More" Plan covers a wide variety of vegetables adapted to temperate climates, such as tomatoes, carrots, lettuce, beans, pumpkins, and potatoes. It explains the specific needs of each crop: soil type, irrigation, sun exposure, and planting time. It also includes tips for natural pest control and improving soil fertility through composting and green manures.

In addition to vegetables, the book dedicates a chapter to fruit trees and berries, such as strawberries, raspberries, and apple trees. Although it is not an exhaustive guide for Mediterranean climates, the principles are easily adaptable. Readers who want to grow in pots or on balconies will find the sections on intensive cultivation and plant association useful.

Highlighted practical tips

One of the book's strengths is its step-by-step approach. For example, it explains how to build a simple chicken coop with recycled materials, or how to calculate the amount of land needed to feed a family for a year. The authors emphasize the importance of starting small and expanding as experience grows. They also offer tricks to save time, such as mulching to reduce weeds and rainwater harvesting.

Many readers value the section on animal husbandry, as it demystifies care such as milking or feeding goats. The book includes rationing tables and vaccination schedules, making it a quick reference manual. Although there are more modern technologies today, the fundamentals presented remain the basis of any self-sufficiency endeavor.

Frequently asked questions

Is this book suitable for Mediterranean climates?

The book is written from experience in temperate climates, but its cultivation principles are applicable in many regions. To adapt it, you can consult local planting calendars and adjust the recommended varieties.

Does it include information on organic gardening?

Yes, the book promotes natural methods such as composting, biological pest control, and the use of organic fertilizers. Although it does not use the term "organic," its practices are aligned with sustainable horticulture.

Is it suitable for absolute beginners?

Absolutely. The language is simple and the explanations are clear. The authors assume that the reader starts from scratch, so no prior knowledge is required.

How big is the book?

The book has a large format (approximately 23 x 30 cm) and has 192 illustrated pages. Its paperback binding makes it easy to handle in the garden.