Proteína-adicto: Cómo nuestra obsesión con la carne nos está matando y qué podemos hacer al respecto

Proteína-adicto: Cómo nuestra obsesión con la carne nos está matando y qué podemos hacer al respecto

€26,52
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Proteína-adicto: Cómo nuestra obsesión con la carne nos está matando y qué podemos hacer al respecto

Proteína-adicto: Cómo nuestra obsesión con la carne nos está matando y qué podemos hacer al respecto

€26,52
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Detalles

Book Overview

Proteinaholic: How Our Obsession with Meat Is Killing Us and What We Can Do About It is a provocative work written by Dr. Garth Davis and Howard Jacobson. The book challenges the popular belief that we need large amounts of animal protein to be healthy. Through an exhaustive review of scientific literature, the authors argue that our obsession with meat is contributing to chronic diseases such as obesity, diabetes, and cardiovascular diseases. This book not only exposes the risks but also offers a path towards a plant-based diet, backed by evidence.

What will you find in this book?

The book is divided into sections that explore the protein myth, the history of our dependence on meat, and the health consequences. It includes detailed analyses of clinical studies, practical advice for transitioning to a plant-based diet, and simple recipes. Readers especially value the depth of the research and the clarity with which complex concepts are presented.

Who is this book for?

Aimed at anyone interested in improving their health through diet, from beginners to health professionals. It is especially useful for those seeking to understand the science behind plant-based diets and wishing to make informed decisions. It is also recommended reading for doctors and nutritionists who want to update their knowledge on nutrition.

Featured characteristics

  • Exhaustive research with an extensive bibliography of peer-reviewed studies.
  • Written by a bariatric surgeon and a public health expert.
  • Balanced approach that does not fall into dogmatic extremes.
  • Includes practical guides for adopting a plant-based diet.
  • Accessible format for both scientifically trained readers and the general public.

About the authors

Garth Davis, M.D., is a bariatric surgeon and advocate of plant-based eating. Howard Jacobson is a co-author and has worked in the field of public health. Together they have created a work that combines scientific rigor with a compelling narrative.

Reader reviews

Readers have enthusiastically received the book, highlighting its ability to change perspectives on nutrition. Many point out that it is very well researched and that the information presented is transformative. Some appreciate that, despite its stance, the book is not dogmatic and recognizes nuances. Overall, it is considered essential reading for those who question conventional diets.

Frequently asked questions

Is this book only for vegans?

No. The book is aimed at anyone interested in health, regardless of their current diet. The authors present scientific evidence so that each reader can make their own decisions.

Does it include recipes?

Yes, the book contains recipes and meal plans to facilitate the transition to a plant-based diet.

Is it science-based?

Yes, the authors cite hundreds of scientific studies and offer an extensive bibliography to support their claims.

This book is for educational purposes only and does not replace professional medical advice. Always consult a healthcare professional before making significant changes to your diet or lifestyle.

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